Safety
We apply verified safety standards to ingredients and processes while pursuing lower dependence on antibiotics, growth promoters and other undesirable inputs.
BETTER THAN BETTER
Healthier Food,
A More Sustainable Future
ValueraumBio researches, develops and produces specialty compound feeds and functional solutions across livestock, aquaculture and agriculture by combining physiological and metabolic analysis with field data and functional ingredients to improve productivity, safety and environmental value together.
ABOUT VALUERAUMBIO
Turning Technology
into Value at the Table
Built on life science, ValueraumBio integrates livestock, aquaculture and agriculture with scientific analysis, field data and environmentally responsible technology to deliver solutions that can be used in real production environments.
OUR VISIONConnecting life and production, the table and the environment into one value chain
Data-driven R&D
Scientific experiments and field data are used to validate performance and applicability and to design technologies for livestock, aquaculture and agriculture.
Balance of Environment & Productivity
We consider feed and resource use, waste and carbon burden together with productivity and quality.
Global Collaboration
Universities, research institutes, accredited laboratories, farms, aquaculture sites, manufacturers and distributors are linked from field validation through commercialization.
SUPAX ENERGY OVERVIEW
Specialty Compound Feed
SUPAX ENERGY
SUPAX ENERGY is a functional nutrition platform developed for livestock, aquaculture and agriculture, with productivity, feed and nutrient-use efficiency and health indicators considered together. Formulations are adjusted to the physiological and metabolic traits of each target and to field conditions.
WHAT IT IS
Functional nutrition designed around physiology and field conditions
A customized formulation approach that combines functional ingredients and nutrients according to physiology, metabolism and livestock, aquaculture or cultivation conditions.
1%
STANDARD APPLICATIONStandard guide · 1 kg SUPAX ENERGY per 100 kg compound feed
PROBIOTIC COMPLEXProbiotic complexDesigned around intestinal microbial balance and digestive efficiency
BOTANICAL BLENDBotanical extract blendConsiders antioxidant, anti-inflammatory and field-stress response
VITAMIN COMPLEXVitamin complexBalanced support for growth, immunity and metabolism
MINERAL DESIGNProcessed mineral designConsiders absorption and bone, muscle and metabolic function
Livestock
Broiler · Beef cattle · Swine
Designed around intestinal stability, feed efficiency, vitality, growth and productivity while monitoring mortality burden.
Aquaculture
Shrimp · Flounder · Starry flounder
Reviews survival, feeding response, growth stability and harvest efficiency together with water temperature and farm conditions.
Agriculture
Fruit vegetables · Specialty crops
Reflects growth stage and soil or fertigation conditions while tracking growth, yield and quality indicators.
01GRAS-based ingredient priority
02Non-GMO principle
03No Antibiotics principle
04No Growth Accelerators principleDISCOVERY
Candidate Discovery
Literature, ingredient and mechanism review with target-specific formulation design
VALIDATION
Safety & Efficacy Validation
Ingredient analysis, safety review and verification through external accredited institutes
FIELD
Field Application
Control groups, productivity, economics and repeatability tested at farms, aquaculture sites and cultivation fields
R&D Execution Principles
Four criteria that translate R&D philosophy into product design.
OPERATIONS & CREDENTIALS
Management foundations supporting operation and application
ValueraumBio has continued to build the operational foundation supporting technology development and commercialization, including quality, environmental and occupational safety management systems, feed-related registrations and test records, third-party validation, patents and corporate certifications.
ISO 9001 · ISO 14001 · ISO 45001Feed-related test and registration materialsPatents · corporate certifications · cooperation records
APPLICATION & SUSTAINABILITY
From Field Application
to Sustainability
ValueraumBio operates R&D, validation and production capabilities alongside the AquaLink data platform, turning field-verified results into real supply and management systems.
Reducing feed required for the same output may help lower the environmental burden per unit across production, transport and storage.
Antibiotic-alternative technology and stable survival aim to reduce carcass and spoilage disposal burden and environmental impact.
We track feed, water, resource and environmental indicators with farms and aquaculture sites while building sustainable local supply systems.
LIVESTOCK · BROILERBroiler trials under
Broiler trials under
diverse field conditions
In Korea, we have repeatedly run rearing trials across farms in regions including Ulsan and Jeju, with the Jeju trial conducted in partnership with the Jeju Free International City Development Center (JDC). During the same rearing period, growth, feed use, mortality, feed conversion ratio (FCR), production index (PI), and tissue quality were evaluated together, and accredited laboratories in Saudi Arabia and Indonesia confirmed no antibiotics in broiler meat samples.
0%Lower feed useCompared with general feed in field trials
About 2%Lower mortalitySame-period comparison
About 3.6%Higher average proteinTissue and meat analysis
GROWTH CURVE
Broiler Growth Weight Comparison
Conventional Broiler
Valueraum · Jeju
Valueraum · Ulsan
DAY 30
Jeju 2.270 kg
Conventional 1.620 kg
FINAL RECORD
Jeju 5.140 kg · Day 60
Conventional 3.180 kg · Day 60
ULSAN RECORD
Ulsan 4.753 kg · Day 55
Compared with the Korean broiler baseline
The conventional-broiler curve is organized from Korean livestock statistics and industry reference data, while the Jeju and Ulsan lines reflect the average body-weight records from the field rearing logs.
Compared with FCR reference range of 1.4–1.6
Compared with PI reference range of 250–400
Verified across multiple domestic sites (Ulsan, Jeju) and overseas locations
LIVESTOCK · HANWOOLate-stage productivity
Late-stage productivity
and carcass indicators
A steer trial (about 30 months old) in Gimhae, Korea, evaluated live weight, carcass weight, net meat yield, and dressing percentage together, recording a 1++ meat-quality grade (marbling score 8) under the livestock traceability system. Gyeongsang National University analysis found the loin had a higher fat (marbling) ratio, while the rib showed a comparatively lower-fat, higher-protein tendency, different characteristics by cut.
0 kgLive weightGimhae farm trial animal
0 kgCarcass weightApprox. 61% dressing
1++GradeMarbling score 8Registered under livestock traceability system
CARCASS & LOIN COMPARISON
Hanwoo Carcass & Loin Indicators
Slaughter settlement record · industry benchmark
LOIN-EYE AREALoin-eye area
Approx. +33%
2024 Hanwoo average
92.5 cm²
Valueraum trial animal
123 cm²
Comparison of the trial-animal measurement in the 2022 slaughter settlement with the 2024 grading-statistics annual average.
DRESSING PERCENTAGEDressing percentage
+5.83%p
General reference
55.00%
Valueraum trial animal
60.83%
Based on 840 kg live weight and 511 kg carcass weight. The 55% value is a commonly used benchmark for Korean feedlot performance comparisons.
Loin-eye area 123 cm² · 2024 Hanwoo average 92.5 cm²
Dressing 60.83% · general reference 55.00%
Based on slaughter settlement and national grading statistics
LIVESTOCK · SWINEEvaluating growth,
Evaluating growth,
meat quality and stability
The section combines a same-farm controlled feeding study with actual shipment records. University analysis covers pork fat content, freeze-thaw stability and sensory quality, while field records add shipment scale, carcass performance and grade distribution to present both meat quality and production outcomes.
0%Loin fat content4.19 → 2.83% · vs control
0%Freeze-thaw loss9.31 → 4.52% · loin
0 headsField shipmentsMar–Jul 2025 · 23 shipments
PORK QUALITY EVIDENCE
Pork Quality Observed in Sensory Evaluation
Gyeongsang National University · controlled feeding test and follow-up comparison
CONTROLLED FEEDING TEST
Overall Acceptability of Pork Belly
+2.0 pts
Higher is better
General-feed control
5.4 / 9
→
Special-feed treatment
7.4 / 9
In frozen-thawed pork-belly sensory evaluation, the treatment group received a significantly higher overall acceptability score (p<0.05).
2024 FOLLOW-UP
Follow-up Loin Overall Acceptability
+1.0 pt
Higher is better
High-quality feed
4.5 / 9
→
Special feed
5.5 / 9
The follow-up comparison again showed a higher overall acceptability score for the special-feed group than the high-quality-feed group. This was a reference analysis with limited repetitions.
SWINE SHIPMENT PERFORMANCE
Swine Shipment Performance
Shipment records, Mar–Jul 2025 · national grading average
CARCASS WEIGHTAverage carcass weight
+2.3 kg
Higher is better
National average
87.8 kg
Valueraum shipment average
90.1 kg
The Valueraum figure is the weighted average carcass yield from 1,859 heads shipped between March and July 2025. The national figure is the out-of-grade-excluded average carcass weight reported in the Korea Institute for Animal Products Quality Evaluation 2024 annual grading statistics.
SHIPMENT HIGHLIGHTSShipment highlights
23 rounds
Average Grade 1 or higher66.1%
Average carcass ratio77.78%
Peak Grade 1 or higher85.0%
Compiled from 23 shipment rounds between March 10 and July 21, 2025, summarizing carcass output, carcass ratio, and Grade 1-or-higher appearance.
Same-farm controlled study · 5 months of specialty feed
Gyeongsang National University pork-quality and sensory analysis
Mar–Jul 2025 · 23 shipments · 1,859 heads aggregated
AQUACULTURE · WHITELEG SHRIMPSurvival and harvest
Survival and harvest
efficiency in the field
At a pilot farm in Shinan, Jeollanam-do, we confirmed strong survival and harvest efficiency across the full whiteleg shrimp growth cycle. The trial showed stable survival, a shorter time to harvest, and a directional improvement in feed efficiency.
SurvivalStable mortalityObserved throughout growth
HarvestShorter culture periodCompared with conventional practice
EfficiencyPotential feed-cost reductionVaries by field condition
Pilot farm case in Shinan, Jeollanam-do
Survival, growth and harvest monitored together
Expansion to additional regions under review
AQUACULTURE · FISHSpecies- and temperature-
Species- and temperature-
specific applications
Jeju flounder and starry flounder farms are being used to examine feeding response, growth stability and feed-use efficiency in stages. The operating experience is being applied to species-specific formulations and long-term supply models. In parallel, ValueraumBio is preparing the architecture for AquaLink, an integrated-management platform intended to connect farm, R&D and feed-production data across production, delivery, feeding and harvest records, with future linkage to compound-feed usage evidence and support-program documentation.
FlounderJeju field applicationFeeding and growth response
Starry FlounderStrategic speciesLong-term supply model
TailoredSpecies formulationTemperature and growth stage
AQUALINK · PREPARING
Preparing an Integrated Management Platform
We are designing a structure that connects aquaculture operations and compound-feed usage records in one continuous data flow.
01 · FIELD DATA
Farm operating data
Water · feeding · growth · health · harvest
→
02 · TRACEABILITY
Feed production & supply
Version · production LOT · delivery · tank usage
→
03 · DOCUMENTATION
Evidence & application data
Usage records · supply history · support-program documents
The project is currently in the planning and architecture-design stage. Functions and integration scope will be refined step by step during development and field application.
Jeju pilot-farm operating experience
Feeding response observed by temperature and intake
AquaLink integrated-management platform in preparation
AGRICULTURE · CROPField-focused crop
Field-focused crop
growth and quality trials
Cucumber, eggplant, strawberry, and pepper trials reflected growth stage, soil, and irrigation conditions while observing growth rate, fruit-set stability, size, and sweetness.
4+ cropsMajor fruit vegetablesCucumber, eggplant, strawberry, pepper
By stageTailored growth designPlanting–growth–flowering and fruiting
QualitySize and sweetnessField applicability
STRAWBERRY BRIX COMPARISON
Strawberry Sweetness by Variety
Nonsan · hydroponic · Seolhyang / Kingsberry
Seolhyang
+28.41%
Control
8.8 Brix
Treatment
11.3 Brix
Kingsberry
+26.51%
Control
8.3 Brix
Treatment
10.5 Brix
Trial started Jan 2019
Nonsan · hydroponic
10 pyeong per variety
Increase rates are recalculated from the currently available control-versus-treatment summary values. The calculation basis may differ from the earlier representative statement of “about 12%.”
From Jan 2019 · Nonsan · hydroponic cultivation
10 pyeong each for Seolhyang and Kingsberry
Direct control-versus-treatment Brix comparison
GLOBAL NETWORK
Collaboration Network
Connecting Research and Field
Research institutes, testing and analytical organizations, and field partners contribute distinct roles within one validation flow.
Research hypotheses and technical review
Universities and research institutes review candidate materials, application logic and research direction.
Testing and analytical evidence
External organizations strengthen evidence through composition, safety and quality testing.
Field application and repeated observation
Farms, aquaculture sites and crop operations examine real operating conditions and repeatability.
Feedback into product design
Accumulated findings are translated back into formulations, application standards and follow-up research.
Research & Technical Collaboration
Seoul National University Green Bio Science Institute · Gyeongsang National University · Colorado State University · Sabaragamuwa University · Jeju JDC
Testing & Analytical Resources
KOTITI Testing & Research Institute · OATC accredited testing organization · Korea Health Functional Food Association · Mérieux NutriSciences
Global Field Network
China · Vietnam · Indonesia · Philippines · Sri Lanka · Mongolia · Nepal · Saudi Arabia · USA · Paraguay · Uruguay · Bolivia · Guinea
FIELD REGIONSKOREACHINAVIETNAMINDONESIAUSASOUTH AMERICAEUROPE
01Foundation of the Technology Base
- Initial R&D began for low-carbon, environmentally conscious specialty feed, combining functional-ingredient in vitro / in vivo studies with physiological and metabolic mechanism analysis.
- Feed application trials were conducted in poultry including broilers and ducks, while relationships with domestic and overseas test farms were established.
02Building a Global Test Base
- Feeding trials were conducted in China, Vietnam, Indonesia, Paraguay, Uruguay and Bolivia.
- Effects were evaluated across multiple livestock and aquaculture species and export-oriented specialty-feed formulations were established.
03Company Establishment & Commercial Preparation
- ValueraumBio was established and a broiler test in Jeju was completed.
- Early feeding trials with cultured fish including flounder and freshwater species, along with collaborative research at a Kingsberry strawberry farm in Nonsan, were pursued.
04Visible Global Application Results
- SUPAX field applications were expanded in China, Indonesia, Paraguay and Vietnam.
- Trials with major aquaculture species including whiteleg shrimp and flounder were expanded domestically and overseas.
05Production Infrastructure & Scale-up
- A feed production facility was completed in Yongin, Gyeonggi-do.
- Technical-cooperation MOUs were signed with JDC and Colorado State University, while scale-up for whiteleg shrimp and broiler applications was advanced.
06Expansion Across Livestock Species
- Cattle and swine feeding trials were conducted while high-efficiency formulations for higher-value livestock production were diversified.
07Distribution Base & Business Expansion
- Swine-feed supply was expanded through transactions with domestic university farms and commercial sales began to grow.
- Field validation for flounder and starry flounder in Jeju expanded, while export discussions with partners in Southeast Asia and South America continued.
CONTACT
Start Field Application
and Technical Collaboration
If you share the target application, operating conditions, and the outcomes you hope to improve, we can quickly outline a practical review scope and collaboration direction.
For inquiries and proposals regarding product applications, testing and analysis, joint research, supply and distribution, or broader business collaboration, please use the contact details below.
HEAD OFFICE27F One IFC, 10 International Finance-ro, Yeongdeungpo-gu, Seoul
YONGIN FACTORY140-66 Padam-ro, Mohyeon-eup, Cheoin-gu, Yongin-si, Gyeonggi-do